Chinese Food
All Recipes
Brezel
German alkaline water bread is very simple. There is not much auxiliary material. It is a very healthy bread. The dough is soaked in baking alkali. After baking, it looks beautiful dark brown. The bread and wheat are full of fragrance. The tissu... ...
Pumpkin rolls
Mom took a big pumpkin. She made pumpkin cake two days ago. Today, she tried pumpkin rolls. She always tossed the pumpkin away.
Carrot cream roll
Soft to the bewildered carrot cream roll bread. It's cute on the outside. The taste is just like the above. This bread is really super fluffy and light. It wants to float in the clouds. The inspiration of bread originated from the popular Japane... ...
Waxy rice, fruit, milk flavored melon
[384] it's a story of pumpkin soup, glutinous rice sauce, what's more, what's more Melon. Powerful 2018.9.14
Three color sweet osmanthus honeymoon cake
Mid Autumn Festival is coming. Many friends can not make moon cakes without having an oven or time. Today I bring a healthy and fat fast moon cake to friends. As long as you choose a beautiful moon cake mold, you can make moon cakes that are goo... ...
Cookie moon cake
This cookie with the appearance of Cantonese style moon cake. No need to add water and syrup. No need to wait for oil return. The dough is soft. It's easier to wrap the filling than Cantonese style moon cake. When baking, you can smell the stron... ...
Milk yellow flow heart moon cake
Another year is the moon cake rose. It's less than a month before the Mid Autumn Festival. There are endless types of moon cakes. There are classic lotus egg yolk, five kernel filling moon cakes. There are also spicy beef flavor in the dark cuis... ...
Soft and sweet bread rolls with butter
It's very soft and delicious. It's very good for breakfast or afternoon tea. Change the clear water to the strong milk flavor and eat well.
Ice skin moon cake (made for babies with egg milk allergy)
Let me tell you first. These materials are the quantity of 10 mooncakes. You can adjust the quantity of materials according to the quantity you need to do. I make ice skin moon cakes because my daughter is allergic to dairy products, eggs and so... ...
Meat loaf
If you like meat, please don't miss this bread. Roll up the meat floss. It's very enjoyable. What's important is that the rolls are soft and delicious, elastic and have zero failure. I used to make bread rolls that were always broken. I finally ... ...
Watermelon moon cake
It looks like watermelons. It's bean paste. The strong bean flavor comes in swarms. It's also mixed with black sesame flavor. The skin is crisp but not dry. Every mouthful is full of happiness.
Sweet and crisp pineapple bag
When I was a child, I went to the bakery. I was so happy that I could go to KFC for my birthday. My parents seldom had time to accompany me. My family also bought less snacks, let alone went to the fresh and fashionable bakery at that age. I wou... ...
Milk yellow flow heart moon cake
Flow heart moon cake. From last year to this year. Finally, the grass is pulled. It takes too long to make. But it's worth it. This square is 12 50 grams.
Croissants (toaster and noodle)
I really want to thank my mother for buying the Panasonic bread machine. I can make many kinds of bread without the effort of mixing my face. This recipe was successful for the first time. I can't wait to share with you. The picture is from the ... ...
Fried bread
In addition to baking bread, fried bread is also very delicious. It's crispy outside and soft inside. It tastes good.
Minced bread with shallot
As soon as it's cold, I love meat. So I made meat loaf.
Danish bread - sweet taste of love
I remember when I was just in love. I often do Danish Kesong. Although it's high in calories, it's really good to have the fragrance overflowing in the process, like the first love when I first fell in love. This time I'm free. I can do it at home again.
